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LAMBO
TOP BUN
Make sure its golden brown and NOT squashed
TZATZIKI SAUCE
Just enough to match a 50c coin — no bigger, no smaller
POMEGRANATE GLAZE
Just enough to glaze the meatball
LAMB MEATBALL
cooked through, seasoned well.
FETTA CHEESE
1 X SLICE TOMATO
1CM THICK
2 x ONION RINGS
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BOTTOM BUN
Toasted Golden Brown
TZATZIKI SAUCE
Just enough to match a 50c coin — no bigger, no smaller
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